The Hotel Palladium has been working with the restaurant "La Ruota D'Oro" [The Golden Wheel] since many years. This restaurant is only 300 meters away and it is on the same property. "La Ruota D'Oro" is brilliantly managed by Natale, Sonia and Laura. The restaurant, "La Ruota D'Oro", was founded in 1963. It specializes in regional and national dishes that are entirely based on a genuine type of cuisine: made with typical dishes from the Campidano region or fish, such as the very tasty clam and fish-egg spaghetti or the one of a kind seafood starters and fish, which is freshly caught every day. Classic dishes such as the veal strips, the pork and the grilled horsemeat cannot be missed! Upon request, one can always order the famous and tasty Sardinian roasted piglet. These represent but a few of the tasty recipes of our cuisine; they are served in an elegant and simple room that was recently renovated from top to bottom.
All the Customers who stay in the Hotel benefit from special conditions for the half or full board services that are offered.Upon request, lunch or dinner can be served in the rooms with a small additional service charge of 5,00 Euros per person.